Creamy prawn pasta

This is such a quick and easy meal that is perfect for those busy evenings when you just want to eat something tasty quickly!

225g dried pasta
150g prawns 
1/2 lemon
1 red chilli chopped finely 
3 tbsp mascarpone cheese
2 carrots chopped into small pieces 
2 handfuls of kale
1/2 yellow pepper
1 handful of chopped coriander 

1) bring a pan of water to the boil and add the carrots and pasta, simmer for 6 mins
2) add the kale and pepper and contain to simmer for another 2 minutes 
3) drain the pasta but keep about a cup of the pasta water
4) add the prawns, zest and juice of the lemon, the chilli, coriander and mascarpone and stir well
5) return to the heat and add some of the pasta water to make a creamy sauce, season with salt and pepper and then serve 

For a different taste add some chopped pitted olives 😄